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Sphera Encapsulation is a leading company dedicated to the research and development of encapsulation technologies. It specializes in sustainable encapsulation in Verona and offers innovative solutions for various industries, including food, nutraceuticals, cosmetics, and more.

Sphera Encapsulation at Food Ingredients Europe 2024 Fair in Frankfurt

Sphera Encapsulation, a leading company in microencapsulation and encapsulation technologies, will be exhibiting at Food Ingredients Europe 2024, taking place in Frankfurt, November 19-21. The event is a must-attend event for food and advanced technology professionals, and Sphera Encapsulation will play a central role in showcasing innovative solutions for food encapsulation.

 

Sphera Encapsulation excellence in food microencapsulation

Sphera Encapsulation, based in Verona, is a point of reference for the development of cutting-edge microencapsulation technologies. These technologies allow the improvement of the quality and functionality of functional foods through the encapsulation of active ingredients that preserve their efficacy, stability, and controlled release.

At the Food Ingredients Europe 2024 fair, Sphera Encapsulation will unveil its latest innovations, designed to revolutionize the food sector:

  • Encapsulation of functional ingredients: protecting and improving the bioavailability of vitamins, probiotics, minerals, and other active compounds.
  • Customized solutions to meet customers’ specific needs in the food encapsulation field.
  • Sustainable technologies to reduce the environmental impact of encapsulation processes.

Sphera Encapsulation’s contribution to the future of functional foods

The technologies proposed by Sphera are particularly relevant for the functional foods market, which is increasingly in demand by consumers who are attentive to health and well-being. Thanks to the encapsulation of nutrients, antioxidants, and other bioactive ingredients, Sphera can improve the stability and effectiveness of these compounds, making them available at the right time inside the body.

The food microencapsulation proposed by the Verona-based company not only improves the quality of foods, but it also gives a significant competitive edge. Sphera’s innovative approach allows for the development of products that stand out in the international market, setting a new standard for functional foods.

 

Participation in Food Ingredients Europe 2024

Food Ingredients Europe 2024, which will take place in Frankfurt, is one of the most important European platforms for companies in the food and nutraceutical sector. Sphera Encapsulation‘s participation will allow us to meet potential partners, customers, and suppliers interested in advanced solutions for microencapsulation and encapsulation technology.

At the stand n. 4.2.K32, Sphera Encapsulation will showcase its innovative technologies that can optimize the development of functional foods, with applications ranging from food, to beverages, to nutraceuticals.

Encapsulation in Verona: Innovation and Advanced Technology

With its operational base in Verona, Sphera Encapsulation stands out for its continuous innovation in food encapsulation. Its expertise in microencapsulation is based on years of research and development, which have led to the creation of effective solutions for the food and nutraceutical sector.

By participating in the FOOD INGREDIENTS EUROPE 2024 Fair, Sphera confirms its commitment to developing new, sustainable, and advanced technologies that respond to the needs of a constantly evolving global market.

 

Sphera Encapsulation: encapsulation services in Verona

Sphera Encapsulation is able to offer completely customizable services in the encapsulation sector, following the project from the ideation and prototype phase to the production of the final product.

For further information on Sphera Encapsulation’s services and technologies, fill out the form on this page to request more information.

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